Slow Cooker Chicken and Gravy Recipe | Yummly (2024)

Reviews(29)

Slow Cooker Chicken and Gravy Recipe | Yummly (1)

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Linda Hayes 7 months ago

So easy and delicious. I added mushrooms in the last hour of cooking. Would be great with potatoes, pasta, or rice.

Bill 2 years ago

Good comfort food and easy

Jessica Guarino 2 years ago

Turn out great, I did use low sodium gravy mix. My son really liked it.

Jack Gray 3 years ago

I made the recipe just as described and both daughters, grown, loved it. I was very happy, since it’s so easy, even a dad can make it 😀 Love to cook for the family using the crock pot, so I am very appreciative of this recipe. Made twice beore and making it for the third time this upcoming week. Thanks so much!

Jordan 3 years ago

Delicious and simple comfort food.

Kathy 3 years ago

Absolutely great and comforting.

Jennifer Mulkey 4 years ago

Everyone loved it. Is definitely going in my rotation. No modifications needed.

Tim Anderson 4 years ago

Delicious!!! Made as-is! A great “no worry” meal

Lynnae Steele 5 years ago

Delicious and easy to make

Elise Weil 5 years ago

Very easy. Great for a weekday dinner.

Kirsten Ross 5 years ago

Chicken ended up being a little dry

Muscat 5 years ago

It tasted good! But like everyone else’s reviews the gravy was realllyyyy watery. I added cornstarch afterwards but it was still super runny. Might need to add that First or maybe thicken with flour then put it in crock pot also added garlic salt, onion powder, some pepper and garlic powder for flavor and didn’t use water but chick broth instead

amanda zydot 5 years ago

Whole family loved it! And I have three picky eaters. I used pioneer dry brown gravy mix, added some mushrooms with the chicken, and one tablespoon of red cooking wine. Great with mashed potatoes (and cheesy broccoli!) I also only used two cups of water and it was perfect!

nope 5 years ago

About 20 minutes before serving, I added 3 Tablespoons of cornstarch to the crockpot to thicken up the sauce. Once thickened, I used tongs to push & smoosh the chicken to loosely shred it up in the crockpot. This was perfectly paired with mashed potatoes in another crockpot. This recipe was great & you can't get much more simple then this!

wayne 5 years ago

Loved this dish. Used gravox lite supreme for gravy boiled prior to covering chicken.

Susan Wiles 6 years ago

Turned out excellent, I used chicken breast. wondreful flavors and real easy to make.

Johnson 6 years ago

Really enjoyed this. Used boneless breasts and thighs. Gravy was thin; however, I simply took the chicken out of the pot, put my cooker on saute and let the gravy reduce down. Chicken was tender - gravy was perfect. Served over mashed potatoes with fresh steamed green beans. Will make this again.

Jacquie Ives 6 years ago

Chicken was tender, but gravy, it was running. I thickened it with corn starch slurry but the gravy was bland so I think it just needs some more seasoning I did use reduced sodium packets to make sure it wasn’t too salty as mentioned in other reviews

Donyale Martin 6 years ago

It was yummy! Used Boneless Chicken Breast!

Sandy H. 6 years ago

beautiful had to thicken the gravey didn't use water used chicken stock instead lovely flavors. will definitely make this recipe again

Kristina Hommerson 6 years ago

family loved it... one of out favorite slow cooker dishes

Kristi Bennitt 6 years ago

The chicken was good, but the gravy stole the show!

David Kush 6 years ago

Was really good I’d give it a 4.5 star but I don’t think the app will let me

Misty 🌸 6 years ago

It was very easy to make. Very suitable for ppl who doesn’t want to hassle with too many ingredients. After making it tonight I feel that instead of 7 hrs on low heat, I am gonna do 6 hrs next time. And it turn out a little too salty. Not sure if it was the onion soup mix or the gravy mix is making it salty. I will try to cut down on one of them next time to see if it helps. Overall it was pretty good 👍🏻

Sarah L. 6 years ago

My family loved it. I will definitely make it again. So easy

Marcella Lopez 6 years ago

My family loved this. I used 1.5 cups of water and it came out perfect. Served over mashed potatoes, yum!!

Hank Hill 7 years ago

I used bone in breast and it still dried out a little on the low side. Would probably work better as a pressure cooker recipe. Other than that, the flavor was good. I had to thicken the gravy with corn starch slurry.

Janet Martin 7 years ago

it was runny even after cooking for the prescribed time. I was very disappointed. The flavor was very bland.

Slow Cooker Chicken and Gravy Recipe | Yummly (2024)
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